This Epic Creamy Vegetable Soup recipe is SOUP-ERB - ( This is not good - it's really fucking good - this is solid nutrition )

Substitute your way through it with what you can use. e.g. Whole pumpkin seeds, peanuts, pine nuts, beans, lentils, cassava, brown rice, Sunflower seeds, Watermelon seeds, Hemp seeds, Sesame seeds / Tahini, Flaxseeds, Chia seeds, beans, tofu, chickpeas. And you can mix and match.... a decent spoon of tahini, some gluten / wheat protien, baked beans with or without the tomato sauce... The good thing is that aside from burning the fuck out of it from too much heat or the forgetting to stir frequently, it's really hard to fuck up a good recipe.

Look at it in terms of what you can do and or how to do it as good or better with something else..... No cashews? You have a ton of alternatives, including just adding 5 x as much mushrooms and a pile of good sausages..... You know like not 2 vegan sausages, but a good kilo or so of beef / pork / lamb sausages, and I will never admit to being a fat cunt - but a big handful of grated cheese goes well..

That soup is PURE hard core nutrition and it's food porn..... It looks really good because it is really good.

OK - now do a video on making some great soup.....

OK - now do a video on making some great soup.....

The coconut cream - from the testicles of a tree - is fine..... Fuck why not. The cashews (and similar) add digestable bulk.... It's the water to solids ratio...... AND cashews are very digestable.... and are an excellent flavour base... and they add a lot of nourishment to anything - in volume. But coconut cream is a good source of energy and some nutrients.... being basically fat and water. Good cooking is fairly hard to fuck up.... mostly by not stirring enough and or burning it... What this guy cooks IS really good.... BUT God Damn It - he even talks about adding different things and making a great deal of variation to it... A big pot of this every day with toast and butter.... https://i.pinimg.com/originals..../ef/a5/15/efa515093c https://i.pinimg.com/originals..../41/87/21/4187218d74

Apparently this is nothing more than a very beautiful, freezing, cold, wet, gale force, wind swept shit hole - and the sun comes out for 10 minutes, twice a year... https://cdn.amwine.ru/upload/blog/07-05-2019/8.jpg

@Life_N_Times_of_Shane_T_Hanson: Yeah, but he added yeast extract himan food grade-- that's what gives McDonald's oil fryer their distinct smell. The fries are covered with yeast extract at the manufacturing plant.

@WMHarrison94: I have lived in a town in Victoria Australia - and because of the mountain ranges, the atmospherics etc... it was a COLD wet shit hole and the humidity was so high, that you cigarettes were almost as wet as being soaked in water, but they had not been in the water, and you had to sleep with your clothes over the blankets, to stop them getting icy cold and damp..... like really almost soaked in water damp... I think the photo is of a place in the most northerly coastal area of Scotland.... The plants that do grow there - are moss and black berries or thistles - but only in the sheltered areas... and the rest of it is just plain gale force winds and water soaked ground... It looks like a few little bits of blackberry are growing on the bluff... bottom left hand side.... fuck all sunlight too.... and LONG dark winters and short slightly warmer summers...

@WMHarrison94: Yeast and SMOKED yeast - that is what is sprinkled over "smoked" almonds.... I used to like finding packets of almonds and eating the smoked yeast and salt from the bottom of the packet... Nice in small doses.

@Life_N_Times_of_Shane_T_Hanson: So, we know where immortal Highlander Donald Trump came from. Fun fact, the Highlander's New York condo a m d safe was actually Trump's used in the movie. Just saying!

Yeah - add 10 Kilos of sausages to the soup.... Or just pour the soup over a big bowl of sausages fresh off the BBQ... https://i.ytimg.com/vi/iYfdPzO....sZkE/maxresdefault.j

I haven't eaten much the last two days... I have the food - but the late nights fuck with me... Can't you tell.... Fuck these look all right too. https://i.ytimg.com/vi/QfdH1dN....1zQE/maxresdefault.j

Yummmmm On my way the kitchen now.... https://ichef.bbci.co.uk/food/....ic/food_16x9_1600/re

@Life_N_Times_of_Shane_T_Hanson: we have these mini weiners or sausage (not the tradition sausge links or patties for breakfast) but like breakfast snoked sausge and these other sausages I think they call thrm baby weiners-- good for like Parties or Christmas when put in BBQ in a slow cooker, usually the mini one. I was thinking maybe make this soup add hhe baby weiners or the smoked breakfast sausage in hakf and caklnit "Weiner soup." With vegetables... Lol. Cream of weiners...or sausage.

@WMHarrison94: Well good cooking.... "Yeah lets try this, add that, add more, add less, make something different... Add it as filling in a pie or piled into toasted bread... or mash it and pile it into a bowl.....

@Life_N_Times_of_Shane_T_Hanson: your picture sbove i spired the thought... Cream of Sausage ..soap.